Fried rice & Alur dum

We usually had “Khichdi” in lunch every year on this day. Saraswati pujo is celebrated like a grand festival of winter here in our area. This year was no difference except the menu was changed. Fried rice and Alur dum (Potato dum, or a thick curry) instead of traditional “Khichdi.” I mean why not? It’s…

Egg curry with Rice

Another favourite dish for every Bengali people. I just love it. It is only boiled rice, we call it “bhaat” with a thick Egg curry that is “dim-er jhol” cooked with large pieces of potatoes. See the color of that thing?